TRED TECHNOLOGY S.R.L.
TRED TECHNOLOGY S.R.L.
Via G. Perlasca, 37Ripalimosani (CB)
T: 0874 66405
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Production
SECTOR 01
MACHINERY, EQUIPMENTS AND CONSUMABLES FOR RAW MATERIAL PREPARATION, PROCESSING, PRESERVATION AND TESTING LABORATORY
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family_1F.4303_descr |
family_1F.4303_details |
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BELT CONVEYORS OR SORTING (BELTS) ROLLERS |
for tomatoes and fruit and vegetable products (pineapple, oranges, soft fruit, apples, pears, potatoes, cucumbers, eggplants) |
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BLANCHERS (TUBS)
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for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
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BLANCHERS (TUBS)
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for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
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BRUSHING - POLISHING MACHINES
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for dried chestnuts |
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CANDYING MACHINES
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for fruit (oranges, tangerines, lemons) |
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COOKERS - MIXERS
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for creams, jams, purée and dips |
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COOKERS - MIXERS
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for creams, jams, purée, dips |
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COOKERS - MIXERS
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for creams, jams, purée, dips |
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COOLING VATS |
for milk |
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DESICCATION STORES |
for fruit (apricots, dates, figs, prunes, grapes), vegetables (mushrooms, eggplants, peppers, tomatoes, squashes) and aromatic herbs (rosemary) |
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DRIERS BY HOT AIR
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for figs, apples, peppers, tomatoes, prunes |
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DRIERS BY HOT AIR
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for figs, apples, peppers, tomatoes, prunes, rosemary |
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DRIPPING TUBS FOR PROCESSING
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of mozzarella and caciocavallo |
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EXTRACTORS |
for essential oils, aromatic waters and distillates |
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FREEZERS
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for truffles |
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GATHERING VATS |
for curd and whey |
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HEATERS (PREPARERS)
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for hot water |
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HEATERS (PREPARERS)
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for hot water |
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HEATING VATS |
family_1F.4908_details |
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MACHINES TO PRODUCE
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creamy honey |
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MULTI-PURPOSE VATS FOR THE PASTEURIZATION AND CURDLE
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of milk |
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MULTI-PURPOSE VATS FOR THE PASTEURIZATION AND CURDLE
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of milk |
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PASTEURIZER - COOLERS
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for fruit and vegetable by-products, in oil products, pickles, conserves in pots, bottles and jars |
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PEELING SMALL PLANTS
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for fruit (apricots, apples, pears) and tomatoes |
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PULPERS |
for tomato and fruit juice |
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PULPERS – STONERS |
for fruit (apricots, cherries, peaches) |
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RIPENING CELLS |
for cheese |
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SHELLERS
|
of dried chestnuts |
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SIZERS BY REGULATING AND/OR REVOLVING ROLLS |
for mushrooms, cherries, strawberries, cauliflowers, carrots, cucumbers, peaches, oranges, apples, apricots, tomatoes, squashes, onions, citrus fruits, chestnuts |
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SMALL PLANTS FOR SHELLING |
of fresh chestnuts |
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STAINLESS STEEL VATS |
for brine |
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STAINLESS STEEL WORKING PLANES |
various types |
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STERILIZERS PASTEURIZERS
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for products packed in cans and jars |
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STERILIZERS WITH RETORT (RETORTS)
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of products packed in glass, plastic and tin containers |
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TRANSPORT TROLLEYS (RICOTTA TROLLEY) |
for ricotta |
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VATS (TUBS) FOR PROCESSING |
of ricotta |
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VATS FOR THE STEWING
|
of cheese |
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WASHERS
|
for truffles |
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WASHERS
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for truffles and fruit and vegetable products (tomatoes, potatoes, cucumbers, apples, pears, peaches) |
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WASHERS
|
for tomatoes, mushrooms, vegetables (cucumbers, eggplants, peppers, spinach) and fruit (apples, pears, peaches) |
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WASHERS
|
for chestnuts |
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WASHERS
|
for fruit (apples, pears) and greens (peppers, tomatoes) |
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WATER BLANCHERS
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for tomato, fruit (soft fruit, prunes, apricots) and vegetables (peppers, squashes) |
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WETTING TABLES |
for dairy products |
SECTOR 02
PACKING AND PACKAGING MACHINERY, EQUIPMENTS AND CONSUMABLES
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CLEANING MACHINES BY WASHING
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of cans, bottles and jars, full |
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CLOSING MACHINES BY SCREWING
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of bottles, small jars, large mouth jars with various capsules |
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CLOSING MACHINES BY SCREWING
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of jars, small jars and large-mouth bottles with various capsules |
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FILLING MACHINES BY LEVEL (JUICING MACHINES)
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of cans, jars, boxes containing products in pieces with preserving liquid |
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FILLING MACHINES BY WEIGHT
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of open mouth bags with chestnuts |
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FILLING MACHINES VOLUMETRIC
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of cans, jars and trays with liquid products, thick and pasty (creams, honey, ice-creams...) |
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VOLUMETRIC FILLING MACHINES
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of cans and jars with liquid, thick and pasty products (creams, jams, purée and dips) |
SECTOR 04
MACHINERY AND EQUIPMENT FOR HANDLING AND CONVEYING PRODUCTS, PACKAGING MATERIALS, PACKAGED PRODUCTS, PALLETIZED LOADS AND VARIOUS CONTAINERS
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ELEVATORS – LOWERATORS
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for fruit and vegetable and piece products |
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SELF-PRIMING PUMPS |
for liquid and thick products |
SECTOR 06
MACHINERY AND CONSUMABLES FOR POWER, AIR CONDITIONING, HYGENE AND SECURITY SYSTEMS
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STEAM GENERATORS (BOILERS)
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SECTOR 01
MACHINERY, EQUIPMENTS AND CONSUMABLES FOR RAW MATERIAL PREPARATION, PROCESSING, PRESERVATION AND TESTING LABORATORY
Segment 1S.03
Machinery and equipment for the processing of fruit and vegetables (tomato and other vegetables, tubers, leafy vegetables, fruits and nuts) and by-products, preserved and not (juices, jams, concentrates, ketchup etc.)
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BELT CONVEYORS OR SORTING (BELTS) ROLLERS |
for tomatoes and fruit and vegetable products (pineapple, oranges, soft fruit, apples, pears, potatoes, cucumbers, eggplants) |
|
|
BLANCHERS (TUBS)
|
for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
|
|
BLANCHERS (TUBS)
|
for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
|
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BRUSHING - POLISHING MACHINES
|
for dried chestnuts |
|
|
CANDYING MACHINES
|
for fruit (oranges, tangerines, lemons) |
|
|
COOKERS - MIXERS
|
for creams, jams, purée and dips |
|
|
COOKERS - MIXERS
|
for creams, jams, purée, dips |
|
|
COOKERS - MIXERS
|
for creams, jams, purée, dips |
|
|
DESICCATION STORES |
for fruit (apricots, dates, figs, prunes, grapes), vegetables (mushrooms, eggplants, peppers, tomatoes, squashes) and aromatic herbs (rosemary) |
|
|
DRIERS BY HOT AIR
|
for figs, apples, peppers, tomatoes, prunes |
|
|
DRIERS BY HOT AIR
|
for figs, apples, peppers, tomatoes, prunes, rosemary |
|
|
HEATERS (PREPARERS)
|
for hot water |
|
|
HEATERS (PREPARERS)
|
for hot water |
|
|
HEATING VATS |
family_1F.4908_details |
|
|
PASTEURIZER - COOLERS
|
for fruit and vegetable by-products, in oil products, pickles, conserves in pots, bottles and jars |
|
|
PEELING SMALL PLANTS
|
for fruit (apricots, apples, pears) and tomatoes |
|
|
PULPERS |
for tomato and fruit juice |
|
|
PULPERS – STONERS |
for fruit (apricots, cherries, peaches) |
|
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SHELLERS
|
of dried chestnuts |
|
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SMALL PLANTS FOR SHELLING |
of fresh chestnuts |
|
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STERILIZERS PASTEURIZERS
|
for products packed in cans and jars |
|
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WASHERS
|
for truffles |
|
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WASHERS
|
for truffles and fruit and vegetable products (tomatoes, potatoes, cucumbers, apples, pears, peaches) |
|
|
WASHERS
|
for chestnuts |
|
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WASHERS
|
for fruit (apples, pears) and greens (peppers, tomatoes) |
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WATER BLANCHERS
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for tomato, fruit (soft fruit, prunes, apricots) and vegetables (peppers, squashes) |
Segment 1S.04
Machinery and equipment for the processing and preparation of alcoholic and soft drinks (wine, beer, water, soft drinks, liquor, spirits, etc.)
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BELT CONVEYORS OR SORTING (BELTS) ROLLERS |
for tomatoes and fruit and vegetable products (pineapple, oranges, soft fruit, apples, pears, potatoes, cucumbers, eggplants) |
|
|
EXTRACTORS |
for essential oils, aromatic waters and distillates |
Segment 1S.10
Machinery and equipment for the processing of oils and fats (animal and vegetables)
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EXTRACTORS |
for essential oils, aromatic waters and distillates |
Segment 1S.19
Machinery and equipment for the processing of milk and dairy products
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COOLING VATS |
for milk |
|
|
DRIPPING TUBS FOR PROCESSING
|
of mozzarella and caciocavallo |
|
|
GATHERING VATS |
for curd and whey |
|
|
MULTI-PURPOSE VATS FOR THE PASTEURIZATION AND CURDLE
|
of milk |
|
|
MULTI-PURPOSE VATS FOR THE PASTEURIZATION AND CURDLE
|
of milk |
|
|
RIPENING CELLS |
for cheese |
|
|
STAINLESS STEEL VATS |
for brine |
|
|
TRANSPORT TROLLEYS (RICOTTA TROLLEY) |
for ricotta |
|
|
VATS (TUBS) FOR PROCESSING |
of ricotta |
|
|
VATS FOR THE STEWING
|
of cheese |
|
|
WETTING TABLES |
for dairy products |
Segment 1S.28
Machinery and equipment for the processing of confectionery and chocolate (candy, sweet creams, chocolate, chocolates, nougat, ice cream, ices, etc.)
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COOKERS - MIXERS
|
for creams, jams, purée and dips |
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COOKERS - MIXERS
|
for creams, jams, purée, dips |
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COOKERS - MIXERS
|
for creams, jams, purée, dips |
Segment 1S.31
Machinery and equipment for the processing of different products (honey, salt, tobacco, grocery, ingredients and basic products, ready meals, pet food, baby food, snacks, mayonnaise and sauces, syrups, etc.)
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COOKERS - MIXERS
|
for creams, jams, purée and dips |
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COOKERS - MIXERS
|
for creams, jams, purée, dips |
 |
COOKERS - MIXERS
|
for creams, jams, purée, dips |
|
|
DESICCATION STORES |
for fruit (apricots, dates, figs, prunes, grapes), vegetables (mushrooms, eggplants, peppers, tomatoes, squashes) and aromatic herbs (rosemary) |
|
|
MACHINES TO PRODUCE
|
creamy honey |
 |
STAINLESS STEEL VATS |
for brine |
Segment 1S.32
Machinery and equipment for the conservation of fresh and processed products (sterilization, pasteurization, freezing, deep-freezing, refrigeration, cooling, heating etc.)
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FREEZERS
|
for truffles |
 |
STERILIZERS PASTEURIZERS
|
for products packed in cans and jars |
|
|
STERILIZERS WITH RETORT (RETORTS)
|
of products packed in glass, plastic and tin containers |
Segment 1S.01
First processing machinery and equipment performing cleaning on fresh products before the processing or the primary packaging (washing, brushing, blowing, drying, etc.).
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BELT CONVEYORS OR SORTING (BELTS) ROLLERS |
for tomatoes and fruit and vegetable products (pineapple, oranges, soft fruit, apples, pears, potatoes, cucumbers, eggplants) |
|
|
STAINLESS STEEL WORKING PLANES |
various types |
 |
WASHERS
|
for truffles |
 |
WASHERS
|
for truffles and fruit and vegetable products (tomatoes, potatoes, cucumbers, apples, pears, peaches) |
|
|
WASHERS
|
for tomatoes, mushrooms, vegetables (cucumbers, eggplants, peppers, spinach) and fruit (apples, pears, peaches) |
 |
WASHERS
|
for fruit (apples, pears) and greens (peppers, tomatoes) |
Segment 1S.02
First processing machinery and equipment performing control and sorting operations on fresh products before the processing or the primary packaging
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BELT CONVEYORS OR SORTING (BELTS) ROLLERS |
for tomatoes and fruit and vegetable products (pineapple, oranges, soft fruit, apples, pears, potatoes, cucumbers, eggplants) |
|
|
SIZERS BY REGULATING AND/OR REVOLVING ROLLS |
for mushrooms, cherries, strawberries, cauliflowers, carrots, cucumbers, peaches, oranges, apples, apricots, tomatoes, squashes, onions, citrus fruits, chestnuts |
|
|
STAINLESS STEEL WORKING PLANES |
various types |
Segment 1S.37
Equipment for craft workshops, canteens and restaurants
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BLANCHERS (TUBS)
|
for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
 |
BLANCHERS (TUBS)
|
for fruit (apricots, soft fruit, prunes) and vegetables (peppers, tomatoes and squashes) |
 |
COOKERS - MIXERS
|
for creams, jams, purée and dips |
 |
COOKERS - MIXERS
|
for creams, jams, purée, dips |
 |
COOKERS - MIXERS
|
for creams, jams, purée, dips |
 |
DRIERS BY HOT AIR
|
for figs, apples, peppers, tomatoes, prunes |
 |
DRIPPING TUBS FOR PROCESSING
|
of mozzarella and caciocavallo |
 |
HEATERS (PREPARERS)
|
for hot water |
 |
PEELING SMALL PLANTS
|
for fruit (apricots, apples, pears) and tomatoes |
 |
WASHERS
|
for fruit (apples, pears) and greens (peppers, tomatoes) |
SECTOR 02
PACKING AND PACKAGING MACHINERY, EQUIPMENTS AND CONSUMABLES
Segment 2S.07
Machinery and equipment performing operations of cleaning and protection from micro organismsm on the primary containers empty and full, the closures, secondary packaging and shipping (washing, rinsing, drying, blowing, sterilization etc.)
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CLEANING MACHINES BY WASHING
|
of cans, bottles and jars, full |
Segment 2S.13
Machinery and equipment for the primary packaging of food products liquids, thick, particulate with preserving liquid (forming, filling, closing machines)
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CLOSING MACHINES BY SCREWING
|
of bottles, small jars, large mouth jars with various capsules |
|
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CLOSING MACHINES BY SCREWING
|
of jars, small jars and large-mouth bottles with various capsules |
|
|
FILLING MACHINES BY LEVEL (JUICING MACHINES)
|
of cans, jars, boxes containing products in pieces with preserving liquid |
|
|
FILLING MACHINES VOLUMETRIC
|
of cans, jars and trays with liquid products, thick and pasty (creams, honey, ice-creams...) |
|
|
VOLUMETRIC FILLING MACHINES
|
of cans and jars with liquid, thick and pasty products (creams, jams, purée and dips) |
Segment 2S.16
Machinery and equipment for the primary packaging of powder, granular and in pieces products (forming, filling,closing and wrapping machines)
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FILLING MACHINES BY WEIGHT
|
of open mouth bags with chestnuts |
SECTOR 04
MACHINERY AND EQUIPMENT FOR HANDLING AND CONVEYING PRODUCTS, PACKAGING MATERIALS, PACKAGED PRODUCTS, PALLETIZED LOADS AND VARIOUS CONTAINERS
Segment 4S.07
Equipment for transporting and handling powder, granular products and in pieces (conveyors, elevators, lowerators, lifting blocks...)
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ELEVATORS – LOWERATORS
|
for fruit and vegetable and piece products |
Segment 4S.10
Pumps and equipment to transport liquid, dense and pasty products
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SELF-PRIMING PUMPS |
for liquid and thick products |
SECTOR 06
MACHINERY AND CONSUMABLES FOR POWER, AIR CONDITIONING, HYGENE AND SECURITY SYSTEMS
Segment 6S.30
Equipment and devices for energy production and distribution (electricity, heat, steam, gas, compressed air)
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STEAM GENERATORS (BOILERS)
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